Monroe Pale Ale

This version of American Pale Ale is brewed with two hop varieties, a pilsner base malt, flaked oats and a touch of crystal malt that provides a nice light gold color. Apollo hops were used for bittering along with German Monroe hops for the late kettle additions. 22lbs of hops were used for this brew leading to a very forward citrus hop aroma and flavor. This is a nice hop forward ale that comes in at 36IBU’s and an ABV of 5.9%!


ABV alcohol by volume