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Weizenbock

Weizenbock is a hybrid of weizen and bock styles with the higher alcohol associated with bocks. Our version uses the Kristalweizen yeast which gives the beer a clear, rather than hazy appearance. A small amount of crystal malt was used for color, and hopping is low to allow the malt and yeast flavors to predominate.

IBU
14
ABV alcohol by volume
%