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click for Today's Specials
Appetizers
Hot Soft Pretzel Twists $7.49
Two large, braided pretzels, served warm and crisp on the outside, chewy on the inside with a side of tangy beer mustard. Try them with our cheesy Spinach dip for $8.49
 
Chokes & Cheese $8.99
A Flat Branch favorite! Creamy artichoke dip served hot in a bread boule with fresh carrots, broccoli and celery on the side.
 
French Fries $4.99
A large portion of deep fried, lightly seasoned Idaho potatoes served with a side of horseradish cream sauce.
 
Green Chili Chicken Fingers $7.99
Eight strips of chicken breast, dipped in tempura batter made with our Green Chili Beer, breaded and deep-fried golden brown. Served with your choice of ranch, hot wing sauce, honey mustard or BBQ sauce. Try a half order for just $3.99
 
Beer-Battered Onion Rings $7.99
Jumbo beer-battered onion rings served with tasty ranch dressing or beer mustard.
 
The Original Flat Branch Nachos $7.99
Crisp yellow corn chips, melted cheddar and jack cheese, jalapeno peppers, diced tomatoes and scallions. Served with guacamole, sour cream and salsa. Add grilled chicken for 9.49
 
Beer Bread $3.99
A hearty and slightly sweet demi-loaf served with honey butter.
 
Buffalo Wings $10.49
Twelve jumbo chicken wings, deep-fried and coated in our zesty hot wing sauce. Served with celery and your choice of ranch or Bleu cheese.
 
New England Style Crab Cakes $7.99
Four breaded and deep-fried patties made from real crabmeat, green onions, cream cheese and spices, served with chipolte mayonnaise. Try a half order for just $4.99
 
Spicy Spinach Dip $7.49
A warm & zesty spinach dip made with roasted red peppers and pepper cheese. Served with carrots, celery, broccoli and tortilla chips.
 
Sweet Potato Chips $4.99
A heapy plate of freshly cut, deep-fried sweet potato chips. Served with a roasted garlic sour cream dipping sauce.
 

From The Brick Oven
Italian Sausage Pizza $8.99
Zesty homemade marinara sauce topped with Italian sausage, mushrooms and mozzarella cheese.
 
Pepperoni Pizza $7.99
Sourdough crust topped with our own marinara sauce, pepperoni and mozzarella cheese.
 
Missouri BBQ Chicken $8.99
Our homemade BBQ sauce topped with tender chunks of chicken, fresh cilantro, red onions and a mix of cheddar and jack cheese.
 
Garlic Five Cheese Pizza $7.49
Roasted cloves of garlic, thyme, and a light brush of olive oil topped with light sprinkles of smoked Gouda, mozzarella, Parmesan, jack and cheddar cheese.
 
Pizza Margherita $7.49
Our thin and chewy crust topped with marinated diced tomatoes, fresh basil, mozzarella and Parmesan cheese.
 
Cheese Pizza $5.99
No frills, just a simple, great tasting pizza with our own marinara sauce and mozzarella cheese.
 
Pesto & Artichoke Pizza $7.99
Fresh housemade basil pesto, roasted red peppers, aritchokes, feta & mozzarella cheese.
 
Italian Steak Pizza $8.99
Diced tomatoes & garlic, chopped prime rib, green peppers, onions, Asiago and mozzarella cheese.
 
Flat Branch Hawaiian $8.49
BBQ sauce, honey ham, chopped bacon, tender chunks of pineapple, cheddar, & jack cheese.
 
Meat Lover's Pizza $8.99
Zesty marinara, house-made Italian sausage, pepperoni, chopped bacon, honey ham, & mozzarella cheese.
 

Main Dishes
Fish & Chips $10.99
Catfish breaded in corn meal and spices then deep-fried until crisp and golden. Served with french fries, tartar sauce and malt vinegar.
 
Sausage and Chicken Bayou Pasta $12.99
Andouille sausage, green peppers and yellow onion sautéed in a spicy cream sauce with Cajun seasoning, penne pasta and a charbroiled chicken breast. Topped with Parmesan and served with garlic toast.
 
Baby Back Ribs $18.99
A full slab of tender “falling off the bone” pork ribs, dry rub seasoned and grilled with Bourbon BBQ sauce. Served with more BBQ sauce and your choice of side item.
 
Flat Branch Meatloaf $9.99
Not your mom’s meatloaf! Made from lean ground beef and our own oatmeal stout. Two thick slices served warm with spent-grain rolls, honey butter, our Bourbon BBQ sauce and your choice of side item.
 
Half Slab of Ribs $12.99
A half slab of tender “falling off the bone” pork ribs, dry rub seasoned and grilled with Bourbon BBQ sauce. Served with more BBQ sauce and your choice of side item.
 
The Paleo Platter $7.99
No dairy, no gluten and low carbs. Your choice of a grilled protien with a side of oil-free sauteed vegetables. 7.99-14.99
 
Smoked Salmon Pasta $12.99
Penne pasta tossed with our smoked salmon, tomatoes, basil pesto, white wine and a splash of cream. Served with garlic toast. Or you can go vegetarian and sub portabella mushrooms for the salmon!
 
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Grilled Salmon with Olive Tapenade $14.99
An eight ounce grilled salmon topped with a relish of olives, peppers and garlic, served on top of dirty rice with a side of sauteed vegetables. Cooked medium.
 
Smoked Pork Loin $10.99
In house brined and smoked pork loin, topped with chili roasted apples and onions. Served with dirty rice and sautéed vegetables.
 
Missouri Legacy Farms Rotating Steak $0.00
An all natural, free-range, grass fed, locally raised steak topped with Al's steak butter. Served with mashers and sauteed vegtable medley with a side of horseradish cream sauce. Ask your server for cut and price.
 
Bangers & Mash $10.99
Two pub-made English-style sausages, grilled and served on a bed of mashers topped with onion brown gravy. Seved with applesauce, beer mustard, and a spent grain roll with honey butter.
 
Shepherd's Pie $11.99
A rich lamb stew made with our Oil Change Stout and fresh vegetables, topped with mashes and melted Parmesan cheese. Served with applesauce, and a spent grain roll & honey butter.
 
Cordon Bleu $13.99
A breaded and fried chicken breast topped with honey ham and melted provolone. Served with mashers and sautéed vegetables.
 

 

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Soups & Salads
Salad Dressings: Ranch, Low Fat Ranch, Bleu Cheese, Thousand Island, Roasted Red Pepper Vinaigrette, Honey Mustard, Oil and Vinegar
Tomato Mushroom Bisque $3.59
A hearty combination of tomatoes, celery, onions, mushrooms, herbs, parmesan cheese & cream. A Heaping Bowl $3.49 A Tasty Cup $2.49
 
Soup of the Day $3.49
A delicious concoction prepared fresh daily by our chef. Ask your server for today’s selections. A Heaping Bowl $3.49 A Tasty Cup $2.49
 
Charbroiled Romaine Salad $8.99
A half-head of romaine lettuce, lightly marinated and charbroiled then topped with a grilled chicken breast, your choice of dressing, parmesan cheese and our own croutons.
 
Southwestern Chicken Taco Salad $8.99
Corn tortilla strips topped with lettuce, black olives, scallions, mixed cheese and a charbroiled chicken breast. Served with ranch salsa dressing.
 
Cobb Salad $8.99
Diced prosciutto, smoked turkey, grape tomatoes, green onions, red peppers, bleu cheese and croutons top a large bed of tossed romaine and iceberg lettuce. Served with your choice of dressing and a spent grain roll and honey butter.
 
Flat Branch Dinner Salad $3.99
The perfect addition to a meal! A mixed green salad topped with tomatoes, carrots and red onion. Served with our own croutons and your choice of dressing.
 
The Winter Brewhouse Salad $7.99
Our seasonally rotating salad, made with mixed baby greens, Genoa salami, smoked provolone, red onions, pepperoncini, and creamy roasted garlic vinaigrette. Served with a spent grain roll and honey butter
 
Smoked Salmon Caesar Salad $7.99
Chopped iceberg and romaine lettuce, diced smoked salmon, red onion, Parmesan cheese, house-made Casear dressing, and house made croutons.
 

Sandwiches & Burgers
All of our sandwiches and burgers are served with your choice of pub fries, our famous mashers, wild rice, home-style applesauce, zesty coleslaw, or sauteed vegetable.
Flat Branch Burger $9.99
A one-half pound burger made from lean ground beef, topped with Chokes ‘n Cheese & served on a toasted artisan bun.
 
Pub Burger (one-half pound) $8.99
Charbroiled and served on a toasted artisan bun. Topped with your choice of Cheddar, Havarti, Monterey Jack, American, Pepper Jack, Swiss, Mozzeralla or Blue Cheese.
 
The Flat Branch Veggie Burger $7.99
A house-made burger made of oats, dirty rice, tofu, red pepper, pecans and portabello mushrooms. Topped with your choice of cheese and served on a toasted spent grain whole wheat bun with basil pesto.
 
Grilled Chicken Sandwich $7.99
Marinated, charbroiled six-ounce chicken breast on a toasted artisan bun topped with your choice of cheese, and your choice of BBQ sauce, beer mustard, or mayonnaise.
 
Philly Cheese Steak Sandwich $8.99
Your choice of thinly sliced beef or chicken with sautéed onions & peppers topped with American cheese on a fresh baked sourdough baguette. Served with stout-horseradish cream sauce.
 
Bacon and Chicken Wrap $8.99
Sliced grilled chicken breast layered in a large tomato flour tortilla with strips of crispy bacon, tomatoes, lettuce and mixed cheese. Comes ranch salsa and your choice of side item.
 
Grilled Portabello Sandwich $7.49
Marinated portabello mushroom caps grilled, topped with Boursin cheese, and served on a toasted spent grain whole wheat bun with shredded carrots and alfalfa sprouts.
 
BBQ Texas Burger $9.99
Our Pub Burger topped with our own BBQ sauce, sauteed onions, bacon and jack cheese.
 
Black & Bleu Burger $9.99
Our Pub Burger covered with Cajun seasonings then blackened and topped with Bleu cheese.
 
Hobgobbler $8.99
Thinly sliced smoked turkey & swiss cheese baked on a sourdough baguette and topped with sauteed onions and mushrooms. Served with BBQ sauce and your choice of side item.
 
Smoked Pork Sandwich $7.49
Tender shredded smoked pork served on an artisan bun with BBQ sauce on the side.
 
Pub Dip $8.99
Smoked prime rib sliced thin and served on a toasted baguette with Monteray Jack cheese and sauteed onions. Served with au jus and horseradish cream sauce.
 
California Chicken Club Sandwich $8.99
Grilled sliced chicken breast, avocado, bacon, tomatoes, toasted foccacia with honey mustard sauce.
 
Classic Reuben Sandwich $8.49
Thinly sliced pastrami (or smoked turkey), sauerkraut, swiss cheese on toasted rye bread with house made 1000 Island sauce.
 
The Big Chief Burger $10.99
A half pound burger grilled to your liking. Topped with a fried egg, bacon, and cheddar cheese.
 
5th Street Sandwich $8.99
House smoked pork, Swiss cheese, bacon, caramelized onions,and sliced tomoatoes on toasted Foccaia bread. Served with our house made bourbon BBQ and a choice of side item.
 
Smoked Tuna Salad Sandwich $8.99
Chunks of smoked yellowfin tuna, celery, onion, mayo, stone ground mustard, lemon zest & dill on a toasted focaccia.
 
Italian Hoagie $9.99
Honey ham, Genoa salami, smoked provolone, shredded lettuce, pepperoncini, red onion & roasted garlic vinaigrette on a toasted hoagie.
 
Muffuletta Sandwich $9.99
Honey Ham, Genoa salami, lettuce, provolone, tomatoes, with a traditional olive & mustard spread on muffuletta read.
 
Bean Burrito $8.99
A large tortilla filled with zest, slow-cooked pinto & black beans, dirty rice, sautéed onions, peppers and mushrooms and topped with spinach con queso.
 

Desserts
Arbuckles Ice Cream (made at Mizzou!) $2.99
Tiger Stripe, French Vanilla, or our flavor of the week.
 
Ice Cream Floats $3.59
Arbuckles Ice Cream in any of our hand-crafted sodas.
 
Wild Tiger Float $4.59
Try Arbuckles Ice Cream in our hearty stout. ID required!
 
Stout Brownie Sundae $4.99
A rich chocolate brownie made with our stout beer, topped with French Vanilla ice cream, whipped cream & chocolate syrup.
 
Chocolate Chip Cookie Sundae $4.99
A gooey, fresh-baked chocolate chip cookie topped with Arbuckle’s French Vanilla ice cream, whipped cream and chocolate syrup.
 
Creme Brule Bread Pudding $5.99
Sourdough bread baked in a sweet cream & cinnamon sauce. Served warm and topped with a creme brule and caramelized sugar. Finished with a bourbon caramel sauce!
 

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