| Appetizers |
| Hot Soft Pretzel Twists |
$4.59 |
Two large, braided pretzels, served warm and crisp on the outside, chewy on the inside with a side of tangy beer mustard. Try them with our cheesy Spinach dip for $5.59
|
| Chokes & Cheese |
$7.59 |
A Flat Branch favorite! Creamy artichoke dip served hot in a bread boule with fresh carrots, broccoli and celery on the side.
|
| French Fries |
$2.99 |
A large portion of deep fried, lightly seasoned Idaho potatoes served with a side of horseradish cream sauce.
|
| Green Chili Chicken Fingers |
$6.99 |
Nine strips of chicken breast, dipped in tempura batter made with our Green Chili Beer, breaded and deep-fried golden brown. Served with your choice of ranch, hot wing sauce, honey mustard or BBQ sauce. Try a half order for just $3.99
|
| Beer-Battered Onion Rings |
$5.99 |
Jumbo beer-battered onion rings served with tasty ranch dressing or beer mustard.
|
| The Original Flat Branch Nachos |
$5.99 |
Crisp yellow corn tortilla chips topped with melted cheddar and jack cheese, jalapeno peppers, diced tomatoes and scallions. Served with fresh guacamole, sour cream and zesty salsa. Also available topped with enchilada chicken for $7.25
|
| Beer Bread |
$2.99 |
A hearty and slightly sweet demi-loaf served with honey butter.
|
| Buffalo Wings |
$7.59 |
Twelve jumbo chicken wings, deep-fried and coated in our zesty hot wing sauce. Served with celery and your choice of ranch or Bleu cheese.
|
| New England Style Crab Cakes |
$6.99 |
Four breaded and deep-fried patties made from real crabmeat, green onions, cream cheese and spices, served with chipolte mayonnaise. Try a half order for just $3.99
|
| Spicy Spinach Dip |
$6.59 |
A warm & zesty spinach dip made with roasted red peppers and pepper cheese. Served with carrots, celery, broccoli and tortilla chips.
|
| From The Brick Oven |
| Italian Sausage Pizza |
$7.59 |
Zesty homemade marinara sauce topped with Italian sausage, mushrooms and mozzarella cheese.
|
| Pepperoni Pizza |
$6.59 |
Sourdough crust topped with our own marinara sauce, pepperoni and mozzarella cheese.
|
| Missouri BBQ Chicken |
$7.59 |
Our homemade BBQ sauce topped with tender chunks of chicken, fresh cilantro, red onions and a mix of cheddar and jack cheese.
|
| Spinach and Sun-Dried Tomato Pizza |
$6.99 |
Spinach lightly blended with goat cheese and olive oil over our white sauce, topped with sun dried tomatoes, red onions, mushrooms and Parmesan cheese.
|
| Garlic Five Cheese Pizza |
$5.99 |
Roasted cloves of garlic, thyme, and a light brush of olive oil topped with light sprinkles of smoked Gouda, mozzarella, Parmesan, jack and cheddar cheese.
|
| Pizza Margherita |
$6.59 |
Our thin and chewy crust topped with marinated diced tomatoes, fresh basil, mozzarella and Parmesan cheese.
|
| Cheese Pizza |
$4.99 |
No frills, just a simple, great tasting pizza with our own marinara sauce and mozzarella cheese.
|
| Three Sausage Pizza |
$7.99 |
Thick slices of pepperon, spicy andouille & chunks of Italian sausage on top of our zesty marinara with onions, green peppers and Mozzarella cheese.
|
| Chipotle Chicken Pizza |
$7.59 |
A spicy blend of our marinara sauce and fiery chipotle peppers with chunks of tender chicken breast, red onions, sliced mushrooms and mozzarella cheese.
|
| Beef Teryaki Pizza |
$7.99 |
Thinly shaved beef marinated in teriyaki sauce and topped with red peppers, green onions and mozzarella cheese.
|
| Main
Dishes |
| Fish & Chips |
$8.99 |
Catfish breaded in corn meal and spices then deep-fried until crisp and golden. Served with french fries, tartar sauce and malt vinegar.
|
| Grilled Salmon with Cilantro-Lime Butter |
$12.99 |
Eight ounces of charbroiled salmon filet topped with cilantro-lime butter and served on a bed of Mexican rice. Includes your choice of one side item.
|
| Beer Garden Brats and Kraut |
$7.59 |
Two jumbo bratwurst simmered in ale and charbroiled with sauerkraut and mashers. Served with beer bread, honey butter and beer mustard.
|
| Sausage and Chicken Bayou Pasta |
$10.99 |
Andouille sausage, green peppers and yellow onion sautéed in a spicy cream sauce with Cajun seasoning, penne pasta and a charbroiled chicken breast. Topped with Parmesan and served with garlic toast.
|
| Basil Pesto Vegetarian Linguini |
$7.99 |
Sun-dried tomatoes, green peppers, yellow onions, zucchini and mushrooms sautéed with white wine, basil pesto and linguini pasta. Topped with Parmesan and served with garlic sourdough toast.
|
| Baby Back Ribs |
$16.99 |
A full slab of tender “falling off the bone” pork ribs, dry rub seasoned and grilled with Bourbon BBQ sauce. Served with more BBQ sauce and your choice of side item.
|
| Stout Buffalo Meatloaf |
$8.59 |
Not your mom’s meatloaf! Made from ground buffalo, lean ground beef and our own oatmeal stout. Two thick slices served warm with spent-grain rolls, honey butter, our Bourbon BBQ sauce and your choice of side item.
|
| Half Slab of Ribs |
$10.99 |
A half slab of tender “falling off the bone” pork ribs, dry rub seasoned and grilled with Bourbon BBQ sauce. Served with more BBQ sauce and your choice of side item.
|
| Kansas City Strip Steak |
$16.99 |
Fourteen ounces of choice thick-cut strip steak, grilled to your specifications, topped with our sauteed bacon and scallions. Served with sautéed mixed vegetables and our world famous mashers.
|
| Shepherd's Pie |
$8.99 |
A rich and hearty lamb stew made with our Oil Change Stout and fresh vegetables, topped with mashers and melted Parmesan cheese. Served with our applesauce and a spent grain roll with honey butter.
|
| Bangers & Mash |
$7.59 |
Two pub-made English-style sausages, grilled and served on mashers topped with a brown onion gravy. Served with applesauce, beer mustard, and a spent grain roll with honey butter.
|
| Smoked Salmon Lunguini |
$12.99 |
Pub-smoked Atlantic salmon tossed in a light cream sauce with sun-dried tomatoes, mushrooms, green onions, and linguini pasta. Topped with Parmesan cheese and served with garlic toast.
|
|
Soups
& Salads
Salad Dressings:
Ranch, Low Fat Ranch, Bleu Cheese, Thousand Island, Roasted Red
Pepper Vinaigrette, Honey Mustard, Oil and
Vinegar |
| Tomato Mushroom Bisque |
$3.59 |
A hearty combination of tomatoes, celery, onions, mushrooms, herbs, parmesan cheese & cream.
A Heaping Bowl $3.50 A Tasty Cup $2.50
|
| Soup of the Day |
$3.59 |
A delicious concoction prepared fresh daily by our chef. Ask your server for today’s selections.
A Heaping Bowl $3.59 A Tasty Cup $2.59
|
| Garden Salad |
$5.59 |
A mid-sized salad made with shredded carrots, roma tomatoes, mushrooms, diced red peppers, and cheddar & jack cheese, topped with alfalfa sprouts and our own croutons. Served with a spent grain roll, honey butter and your choice of dressing.
|
| Charbroiled Romaine Salad |
$6.99 |
A half-head of romaine lettuce, lightly marinated and charbroiled then topped with a grilled chicken breast, your choice of dressing, parmesan cheese and our own croutons.
|
| Southwestern Chicken Taco Salad |
$7.99 |
Corn tortilla strips topped with lettuce, black olives, scallions, mixed cheese and a charbroiled chicken breast. Served with ranch salsa dressing.
|
| The Robb Salad |
$7.59 |
Diced prosciutto ham, smoked turkey, roma tomatoes, green onions, red peppers, bleu cheese and croutons top a large bed of tossed romaine and iceberg lettuce. Served with your choice of dressing and a spent grain roll and honey butter.
|
| Flat Branch Dinner Salad |
$2.99 |
The perfect addition to a meal! A mixed green salad topped with tomatoes, sprouts, carrots and red onion. Served with our own croutons and your choice of dressing.
|
| The Winter Salad |
$6.99 |
Fresh baby green spring mix with shredded carrots, mushrooms, cucumber, dried cranberries, diced bacon, bleu cheese, red onion, and toasted pecans. Served with your choice of dressing and a spent grain roll & honey butter.
|
Sandwiches
& Burgers
All of our sandwiches
and burgers are served with your choice of pub fries, our famous mashers,
wild rice,
home-style applesauce, zesty coleslaw, or sauteed vegetable. |
| Tuna Steak |
$7.99 |
An eight-ounce charbroiled yellowfin tuna steak served on a Kaiser roll with tartar sauce and lemon on the side.
|
| Flat Branch Burger |
$7.99 |
A one-half pound burger made from lean ground beef, topped with Chokes ‘n Cheese & served on a Kaiser roll.
|
| Pub Burger (one-half pound) |
$6.99 |
Charbroiled and served on a Kaiser roll. Topped with your choice of Cheddar, Havarti, Monterey Jack, American, Pepper Jack, Swiss, Mozzeralla or Blue Cheese.
With strips of bacon $7.99
|
| Veggie Burger |
$6.59 |
A patty of brown rice and vegetables grilled and topped with your choice of cheese. Served on a kaiser roll with a side of basil pesto.
|
| Grilled Chicken Sandwich |
$6.99 |
Marinated, charbroiled six-ounce chicken breast on a kaiser roll topped with your choice of cheese, and your choice of BBQ sauce, beer mustard, or mayonnaise.
|
| Philly Cheese Steak Sandwich |
$7.59 |
Your choice of thinly sliced beef or chicken with sautéed onions & peppers topped with creamy American cheese on a fresh baked sourdough baguette and toasted in our brick oven. Served with stout-horseradish cream sauce.
|
| Bacon and Chicken Wrap |
$7.99 |
Sliced grilled chicken breast layered in a large tomato flour tortilla with strips of crispy bacon, tomatoes, lettuce and mixed cheese. Comes ranch salsa and your choice of side item.
|
| Stout Meatloaf Sandwich |
$6.59 |
Our own Stout Buffalo Meatloaf grilled and served on a fresh-baked kaiser roll with your choice of stout-horseradish cream sauce or bourbon BBQ sauce.
|
| Oven Roasted Portabello Sandwich |
$6.59 |
Slices of portabello mushroom layered with red onion, green peppers, roma tomatoes, marinara, baked on a sourdough baguette with mozzarella and asiago cheese. Served with basil pesto.
|
| BBQ Texas Burger |
$7.99 |
Our Pub Burger topped with our own BBQ sauce, sauteed onions, bacon and jack cheese.
|
| Black & Bleu Burger |
$7.99 |
Our Pub Burger covered with Cajun seasonings then blackened and topped with Bleu cheese.
|
| Grilled Patti Melt |
$7.99 |
One-half pound of lean ground beef charbroiled to your preference, served on grilled rye bread with sautéed onions and Swiss cheese.
|
| Rueben Sandwich |
$6.99 |
Your choice of tender corned beef or thinly sliced smoked turkey, piled high on grilled rye bread with sauerkraut and Swiss cheese, served with Russian dressing on the side.
|
| Smoked Beef Brisket Wrap |
$7.59 |
Thinly sliced smoked beef brisket wrapped in a tomato flour tortilla with lettuce, tomatoes, mixed cheese, & red onion. Served with choice of side and BBQ sauce.
|
| Smoked Beef Brisket Sandwich |
$7.99 |
Choice beef brisket sliced thin and piled high on a fresh baked ciabatta roll. Served with horseradish sauce or BBQ and your choice of side item.
|
| Hobgobbler |
$7.59 |
Thinly sliced smoked turkey & swiss cheese baked on a sourdough baguette and topped with sauteed onions and mushrooms. Served with BBQ sauce and your choice of side item.
|
| Desserts |
| Arbuckles Ice Cream (made at Mizzou!) |
$2.50 |
Tiger Stripe, French Vanilla, or our flavor of the week.
|
| Ice Cream Floats |
$2.99 |
Arbuckles Ice Cream in any of our hand-crafted sodas.
|
| Wild Tiger Float |
$3.99 |
Try Arbuckles Ice Cream in our hearty stout. ID required!
|
| Stout Brownie Sundae |
$3.99 |
A rich chocolate brownie made with our stout beer, topped with French Vanilla ice cream, whipped cream & chocolate syrup.
|
| Louisiana Pecan Pie |
$2.99 |
Southern-style pecan pie in a home-made pastry crust. Also available with a scoop of Arbuckles Ice Cream $3.99.
|
| Chocolate Chip Cookie Sundae |
$3.99 |
A gooey, fresh-baked chocolate chip cookie topped with Arbuckle’s French Vanilla ice cream, whipped cream and chocolate syrup.
|
| Our Featured Dessert |
$0.00 |
Ask your server what delicious dessert our bakers have created for you. Always unique and delicious. Price varies.
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