Lemon Dijon Tuna
Dec
12
A eight ounce Tuna steak grilled medium-rare and topped with a lemon, thyme, and Dijon mustard sauce. Served on a bed of saffron rice with sautéed vegetables.
A eight ounce Tuna steak grilled medium-rare and topped with a lemon, thyme, and Dijon mustard sauce. Served on a bed of saffron rice with sautéed vegetables.