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News » Northern Italian Caesar

Northern Italian Caesar

Jan
1
Sunday, January 1, 2016 | 10:07am
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Australian Waygu Beef Cured and Dried in house to make Bresaola, a Northern Italy delicacy tops a mix of Romaine and Iceberg Lettuce together with Grape Tomatoes, Red Onions, Red Peppers and Parmesan Cheese. Served with Croutons and a side of House Caesar Dressing and a Spentgrain Roll.

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  • “” @ - January 1st, 1970

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