Blackened Salmon Alfredo
May
5
An eight ounce filet dusted with Cajun seasoning and grilled. Served over a rich alfredo pasta with red peppers and mushroom. Topped with parmesan and served with toasted focaccia.
An eight ounce filet dusted with Cajun seasoning and grilled. Served over a rich alfredo pasta with red peppers and mushroom. Topped with parmesan and served with toasted focaccia.