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News » Blackened Tuna Alfredo

Blackened Tuna Alfredo

Aug
8
Tuesday, August 8, 2017 | 9:39am
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A six ounce tuna steak dusted with Cajun seasoning and grilled medium tops a pasta of penne noodles, roasted red peppers, onions, green peppers, and alfredo sauce. Served with toasted focaccia bread.

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  • “” @ - January 1st, 1970

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