Blackened Pork Chop with Peach Salsa
Aug
8
An eight ounce brown sugar cured chop blackened and grilled. Topped with peach salsa and served over saffron rice with sautéed vegetables.
Hours
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An eight ounce brown sugar cured chop blackened and grilled. Topped with peach salsa and served over saffron rice with sautéed vegetables.