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News » English Country Bangers & Mash

English Country Bangers & Mash

Nov
11
Tuesday, November 11, 2017 | 1:21pm
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House-made English-style sausages over mashers with stout onion and portobello gravy, apple sauce, beer mustard, and a spent grain roll.

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  • “” @ - January 1st, 1970

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