Today’s Features
Apr
12
April 12, 2026
Soup of the Day
Creamy Tomato and Bacon
Ice Cream
Raspberry Custard
Lunch
BBT Burger
An eight ounce grilled CAB burger, smoky bacon, tomatoes, fresh mozzarella and basil on a toasted bun. Served with your choice of side item.
Dinner
Creole Cream Strip Steak
A 10-12 oz CAB hand cut Strip Steak grilled to your liking and topped with a Spicy Creole Cream Sauce. Served with Mashers and Sauteed Vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
Spicy Pepperoni Pesto
Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.