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Today’s Features

Oct
11
Sunday
October 11, 2026
Soup of the Day

Loaded Potato

Ice Cream

Cookies and Cream

Lunch

The Black and Gold Burger

A half pound CAB burger dusted with Cajun seasoning and grilled to your liking. Topped with smoked bacon, house made beer cheese and fried onion straws on a toasted brioche bun. Served with your choice of side.

Dinner

Southwest Steak

A blackened 10–12-ounce C.A.B Kc strip topped with guacamole, fried jalapenos and poblanos. Served with black beans, dirty rice and salsa.

Pizza of the Week

Spicy Pepperoni Pesto

Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.

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