Today’s Features
Nov
4
November 4, 2026
Soup of the Day
Spicy Andouille & Rice
Ice Cream
Butter Pecan
Lunch
The 5th. Street Smashburger
Two four ounce patties seared to perfection with American cheese and topped with smoked bacon, sautéed onions, fried pickles and our house made smasher sauce. Served with lettuce, tomato and your choice of side.
Dinner
Pesto Chicken Portobello Pasta
Grilled chicken breast, smoked bacon, Portobello mushrooms, red peppers, artichoke hearts and penne pasta in our house made basil pesto. Served with toasted focaccia bread.
Pizza of the Week
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Portobello Pesto
Basil pesto, portobello mushrooms, garlic, tomatoes, red peppers, red onions, and feta and mozzarella cheese on a chewy sourdough crust.
