Today’s Features
Feb
1
February 1, 2026
Soup of the Day
Broccoli Beer Cheese
Ice Cream
Pecan Pie
Lunch
Open Faced Chili Cheese
A half pound burger grilled to your specifications and topped with cheddar cheese, smoked bacon, house made chili, fried jalapenos and onion straws. Served open faced on toasted sourdough with your choice of side item.
Dinner
Grilled Salmon with Pesto & Feta
An eight ounce filet grilled medium and topped with fresh house made basil pesto, diced tomatoes and feta. Served with dirty rice and sautéed vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
Spicy Pepperoni Pesto
Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.