Today’s Features
Jan
26
January 26, 2026
Soup of the Day
Spicy Andouille & Rice
Ice Cream
Pecan Pie
Lunch
Flatbranch Chili Mac
Our Famous 6 Cheese Mac & Cheese and our Meaty Chili come together to make a hearty dish. Topped with Fried Onions and served with Toasted Focaccia.
Dinner
Lemon Caper Salmon
An eight ounce salmon fillet grilled medium topped with a lemon white wine caper sauce. Served on a bed of dirty rice with a sauteed vegetable medley.
Pizza of the Week
Features Follow Tweets of the Daily Features
Spicy Pepperoni Pesto
Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.
