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Today’s Features

Jul
23
Thursday
July 23, 2026
Soup of the Day

Spicy Andouille & Rice

Ice Cream

Birthday Cake

Lunch

Catfish Po’Boy

Cornmeal crusted catfish planks fried and served on a fresh baguette with spicy apple slaw, pepperjack cheese and tartar sauce on the side. Served with one side item.

Dinner

Steak Bordelaise

A 10-12 Ounce hand cut KC Strip Steak, grilled to perfection and topped with a rich house made Bordelaise sauce. Served with our famous Mashers and Sauteed Vegetables.

Pizza of the Week

Bacon Apple Bleu

Sourdough crust brushed with olive oil and thyme, with smoky bacon, fresh sliced apples, green onions, creamy bleu and mozzarella cheese.

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