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Today’s Features

Apr
23
Thursday
April 23, 2026
Soup of the Day

Tomato Mushroom Bisque

Ice Cream

Roarin’ Tiger

Lunch

Andouille & Egg Sandwich

Andouille sausage, sauteed green peppers and onions, Cajun seasoned fried egg, and pepper jack cheese on a toasted baguette. Served with your choice of side.

Dinner

Salmon Romesco

An eight ounce salmon fillet grilled medium and topped with a house made romesco sauce. Served with dirty rice and sauteed vegetables.

Pizza of the Week

Kickin Chicken

Our house made sourdough pizza crust topped with sriracha, marinara, chicken, red onions, fresh jalapenos, cheddar and jack cheese. All baked in our stone hearth oven.

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