Today’s Features
Feb
16
February 16, 2026
Soup of the Day
Spicy Andouille & Rice
Ice Cream
Honey Walnut
Lunch
Fried Pickle Bacon Burger
An 8oz. hand pattied burger with a mash up of Fried Pickles, Cheddar Cheese, and Smoky Bacon all on Grilled Sourdough Bread. Served with Chipotle Mayo and your choice of side.
Dinner
Pesto Almond Salmon
An eight ounce grilled salmon fillet topped with house made basil pesto and toasted almonds. Served with dirty rice and sauteed vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
BBQ Bacon and Jalapeno
Our house made sourdough crust topped with barbecue sauce, bacon, jalapenos, red peppers, onions, and cheddar and jack cheese and baked in our stone hearth oven.