Today’s Features
Jun
16
June 16, 2026
Soup of the Day
Spicy Andouille & Rice
Ice Cream
Bedrock Bubblegum
Lunch
Caprese Bacon Sandwich
Creamy sliced Mozzarella, Fresh Tomatoes, Basil Leaves, Smoky Bacon and Balsamic Glaze all piled on Toasted Ciabatta. Served with your choice of side.
Dinner
Snapper Piccata
An eight ounce red snapper fillet grilled and topped with a savory house made buttery lemon-caper cream sauce. Served with rice and sauteed vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
Ham and Pepperoni Pesto
Our stone hearth baked Sourdough crust topped with fresh Basil Pesto, Smoked Ham, Spicy Pepperoni, Mozzarella Cheese and finished with Roasted Garlic Sprinkles.