Today’s Features
Mar
18
March 18, 2026
Soup of the Day
Fire Roasted Red Pepper and Tomato
Ice Cream
Spiced Chocolate Custard
Lunch
St Patrick’s Day Corned Beef and Cabbage
Corned Beef Slow cooked in house served with our Oil Change Stout and Irish Ale Braised Cabbage, garlic Buttery Potatoes and fresh baked Irish Soda Bread.
Dinner
KC Strip with Bacon Cream Sauce
A 10 oz KC Strip Steak seasoned and grilled to perfection topped with a rich Bacon Cream Sauce. Served with Sauteed Vegetable Medley and our famous Mashers.
Pizza of the Week
Features Follow Tweets of the Daily Features
Spicy Pepperoni Pesto
Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.
