Today’s Features
Jan
25
January 25, 2026
Soup of the Day
Spicy Andouille & Rice
Ice Cream
Pecan Pie
Lunch
Loaded Chili Cheese Burger
An eight ounce burger grilled to your specifications and topped with cheddar cheese, smoked bacon, chili and fried onion straws. Served with your choice of side item.
Dinner
Fried Portobello & Pesto Salmon
An eight ounce salmon fillet grilled medium topped with house made basil pesto, chopped bacon and fried portobello strips. Served on a bed of rice with a sauteed vegetable medley.
Pizza of the Week
Features Follow Tweets of the Daily Features
Firecracker
Our sour dough crust topped with buffalo sauce, chicken, bacon, onions and jalapenos. Finished with mozzarella cheese and baked in our stone hearth oven.
