Today’s Features
Dec
8
December 8, 2025
Soup of the Day
Southwest Chicken
Ice Cream
Cranberry Delight
Lunch
Catfish Po’ Boy
Two pieces of fried catfish, spicy apple slaw, pepper jack cheese, and chipotle mayo on a toasted sourdough baguette. Served with your choice of side.
Dinner
Salmon Beurre Blanc
An eight ounce salmon fillet topped with a rich beurre blanc sauce, diced tomatoes, and green onion. Served on a bed of Dirty rice and sauteed vegetables.
Pizza of the Week
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BBQ Turkey & Bacon
Our sour dough crust topped with bourbon BBQ sauce, smoked turkey and bacon, red onions, cheddar and jack cheese. Baked in our stone hearth oven.