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Today’s Features

Jun
18
Thursday
June 18, 2026
Soup of the Day

Loaded Potato

Ice Cream

Bedrock Bubblegum

Lunch

Pesto & Swiss Chicken Sandwich

A marinated six ounce chicken breast seasoned and grilled. Served on a toasted brioche bun with basil pesto and Swiss cheese. Comes with one side item.

Dinner

Grilled Salmon with Lemon Beurre Blanc

Our eight ounce salmon grilled medium and topped with a light lemon white wine sauce. Served with dirty rice and sautéed vegetables.

Pizza of the Week

Ham and Pepperoni Pesto

Our stone hearth baked Sourdough crust topped with fresh Basil Pesto, Smoked Ham, Spicy Pepperoni, Mozzarella Cheese and finished with Roasted Garlic Sprinkles.

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