Today’s Features
Oct
18
October 18, 2026
Soup of the Day
Hungarian Mushroom
Ice Cream
Butter Pecan
Lunch
BLTE
Our grilled sour dough sandwich bread and topped with four slices of bacon, lettuce, tomato and a fried over-easy egg. Served with a side item and jalapeno aioli.
Dinner
Grilled Chicken with Bacon Cream Sauce
Two marinated Chicken Breasts topped with a house made rich and creamy Bacon Cream Sauce, with Dirty Rice and toasted Focaccia.
Pizza of the Week
Features Follow Tweets of the Daily Features
Barbecue Turkey
Our house made sourdough crust topped with barbecue sauce, smoked turkey, garlic, tomatoes, red onions, and cheddar and jack cheese and baked in our stone hearth oven.
