Today’s Features
May
5
May 5, 2026
Soup of the Day
Southwest Steak
Ice Cream
Roarin’ Tiger
Lunch
Turkey Bacon Avocado Wrap
Smoked turkey, bacon, avocado, red onions, tomatoes, lettuce, and red peppers in a large tortilla. Served with your choice of side item.
Dinner
Salmon Piccata
An eight ounce Salmon fillet grilled and topped with a savory house made buttery lemon-caper cream sauce. Served with dirty rice and sauteed vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
Spicy Pepperoni Pesto
Our Pub made Sourdough crust topped with Basil Pesto, Fresh jalapenos, thick cut Pepperoni, Red peppers and Mozzarella Cheese cooked in our stone hearth oven.
