Today’s Features
Feb
14
February 14, 2026
Soup of the Day
Creamy Chicken Meatball
Ice Cream
Honey Walnut
Lunch
Pemberton’s Chicken Parmesan
A seasoned breaded chicken breast deep fried then topped with house made marinara and melted mozzarella on toasted garlic bread. Served with your choice of side.
Dinner
Blackened Lemon Cream Salmon
An eight ounce salmon fillet dusted with Cajun spices and grilled medium topped with a house made white wine lemon cream sauce. Served on a bed rice with a sauteed vegetable medley.
Pizza of the Week
Features Follow Tweets of the Daily Features
Honey Sriracha Chicken and Bacon
Our house made sourdough crust topped with sweet and spicy honey sriracha sauce, bacon, chicken, green peppers, onions, and mozzarella cheese and baked in our stone hearth oven.