Today’s Features
Apr
5
April 5, 2026
Soup of the Day
Spicy Andouille
Ice Cream
TBD
Lunch
B.B.Q Chicken Crunch Wrap
Our famous green chili chicken fingers, house made BBQ sauce, smoked bacon, lettuce, tomatoes, fried onion straws and cheddar cheese in a large tortilla. Served with your choice of side item.
Dinner
Lemon Caper Salmon
An eight ounce salmon fillet grilled medium and topped with a lemon white wine caper sauce. Served on a bed of dirty rice with a sauteed vegetable medley.
Pizza of the Week
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The C.B.R
Our sourdough crust topped with ranch dressing, roasted chicken, smoked bacon, red onions and mozzarella cheese. Baked in our stone hearth oven.