Today’s Features
Apr
2
April 2, 2026
Soup of the Day
Creamy Chicken
Ice Cream
Spiced Chocolate Custard
Lunch
Candied Bacon Chicken Sandwich
Our marinated Chicken Breast, grilled and topped with Apple Cider Cream Sauce, Pub Made Candied Bacon and Fresh sliced Fuji Apple on a toasted Brioche Bun. Served with your choice of side.
Dinner
Sriracha Avocado Salmon
An eight ounce Salmon steak grilled medium and topped with honey sriracha and avocado. Served on a bed of dirty rice with Sautéed Vegetables.
Pizza of the Week
Features Follow Tweets of the Daily Features
The C.B.R
Our sourdough crust topped with ranch dressing, roasted chicken, smoked bacon, red onions and mozzarella cheese. Baked in our stone hearth oven.